Spicy Refried Beans

Traditional refried pinto beans spiced with red pepper, cumin and jalapenos. Deeply flavoured, lightly spiced, serve them straight as an accompaniment to all things Mexican or follow some of our recipes to make soups, refried bean mash and so much more.

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    Per 100g Per Serving RDA
 
Sodium expressed as salt 1g 0.5g 8%

Energy (Kilojoules) 381g 205g -

Energy (Calories) 90kcal 48kcal 2%

Protein 5.3g 2.8g -

Carbohydrate 16g 8.6g -

  ~ (of which sugar) 1g 0.5g 1%

Fat 0.5g 0.3g -

  ~ (of which saturates) 0.1g 0.1g 1%

Fibre 6g 3.2g -

Sodium 0.4g 0.2g -

Suitable for:
  • Vegetarian
  • Vegan
  • Coeliacs

Recipe Recommendations

 

Main Course:
Mexican Bean Melt

A Mexican twist on Beans on Toast

View Recipe 
 

Starters & Accompaniments:
Nachos Grande (V)

The ultimate Mexican snack food

View Recipe 
 

Starters & Accompaniments:
Refried Bean Dip

Quick and easy to prepare

View Recipe 
 

Starters & Accompaniments:
Refried Bean Mash (V)

A Mexican twist on Sausage and Mash

View Recipe 
 

Starters & Accompaniments:
Refried Bean Soup (Sopa de Frijoles Refritos)

A delicious and healthy Mexican-style soup

View Recipe 
 

Starters & Accompaniments:
Seven Layer Dip

Irresistible with tortilla chips.

View Recipe 
 

Starters & Accompaniments:
Spicy Refried Bean and Sweetcorn Cakes (V)

An exciting way of serving Refried Beans with a twist

View Recipe 
 

Main Course:
Tacos

Easy to eat Tacos without the mess!

View Recipe 
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