Refried Beans
Pinto beans blended with onion. What they lack in beauty they more than make up in flavour. Beans play a crucial role in the cooking of Mexico and Latin America. Perfect for filling tacos, topping nachos and as a delicious accompaniment to fajitas.
| Per 100g | Per Serving | RDA | ||
| Energy (Kilojoules) | 377kJ | 391kJ | - | |
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| Energy (Calories) | 89kcal | 92kcal | 5% | |
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| Protein | 5.3g | 5.5g | - | |
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| Carbohydrate | 15.8g | 16.4g | - | |
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| ~ (of which sugar) | 0.6g | 0.6g | 1% | |
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| Fat | 0.5g | 0.5g | 1% | |
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| ~ (of which saturates) | 0.1g | 0.1g | 1% | |
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| Fibre | 5.3g | 5.5g | - | |
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| Sodium | 0.4g | 0.4g | - | |
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| Salt | 1g | 1g | 17% | |
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Suitable for:
- Vegetarian
- Vegan
- Coeliacs
