Chef’s tips
Sprinkle a little Discovery Seasoning over tortillas before baking in the oven. Cut into triangles and serve instead of crisps.
Smoked Salmon and Guacamole Taco Trays
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A perfect appetizer or light lunch. They are served in our unique Taco Trays, which are easy to eat without mess. Use any of your favourite fillings.
- 1 box Discovery Taco Trays
- 2 jars Discovery Guacamole
- 200g sliced smoked salmon
- 1 jar Discovery Soured Cream or crème fraiche
- 1 small bunch dill
- Preheat oven to 180°C. Remove trays from packaging, place on a baking tray and heat for 2-3 minutes.
- Allow to cool.
- Spoon a little Guacamole into each tray, top with a roll of smoked salmon and garnish with Soured Cream and dill.
- Serve immediately.
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A fantastic meal for children. Let them create their own fillngs.