Chef's tips
Make croutons with your leftover Tortillas. Cut into strips or cubes and fry until crisp. Serve sprinkled over salads or soups
Parmesan Chips
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An exciting way to use your leftover Flour Tortillas. Sprinkle with your favourite cheese and serve as nibbles or with a bowl of soup.
- 50g freshly grated Parmesan cheese or grated cheese of your choice
- 1 tbsp Discovery Fajita Seasoning Mix
- oil for shallow frying
- 4 Discovery Flour Tortillas, each cut into 8 triangles
To serve:
- Discovery Salsa
- Mix together Parmesan and Seasoning Mix.
- Heat oil and quickly fry Tortillas until golden.
- Lift out of oil with a slotted spoon, spread over a large tray or plate and sprinkle with cheese whilst still hot and then leave to cool.
- Serve as nibbles with Discovery Salsa.
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